Our understanding and adoption of regenerative agriculture is constantly expanding. Look here for the latest on what’s happening at TomKat Ranch and within the regenerative agriculture community.
As the weather shifts and days grow shorter, it’s a valuable time to reflect on the seasonality of food. In modern times, we often disregard the concept of eating in harmony with the seasons.
In May, we had the pleasure of hosting Sarah Pilla, a Spectrum News reporter, for her Farm Refresh series to explore our approach to regenerative agriculture
This past June, over 110 participants, including staff from TomKat Ranch, converged in Sacramento for a Regional Regenerative Meat Summit and dinner held at Mulvaney’s B&L restaurant.
There are many kinds of programs around the world where people interact with horses—from riding and participating in sports events to programs that emphasize physical and mental rehabilitation
