You’ve probably heard the saying, “The gardener’s best friend is the worm,” and have welcomed the sight of these small creatures wiggling around in the soil after a rain.
A Gardener’s Best Friend
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News and Resources
Our understanding and adoption of regenerative agriculture is constantly expanding. Look here for the latest on what’s happening at TomKat Ranch and within the regenerative agriculture community.
Food systems Archive
Highlights from Hosting Grazing Lands Conservation Initiative Workshop with the San Mateo Resource Conservation District
TomKat Ranch recently partnered with the San Mateo Resource Conservation District (SMRCD) to host the second session of Regenerative Ranching 101
Ode to Goat Meat
Two million meat goats are being raised in the US, and at least 90,000 (as of 2019) of them come from California.
Goat Butchering Workshop with Chefs
We recently hosted a goat butchery with the help of whole-animal butcher/educator Anica Wu, Chef Duskie Estes, and Chef Tim Edmonds.
