When fresh grass is not available in the winter across much of the US and Canada, ranchers feed cattle big bales (1,000 lbs+) of hay
News and Resources
Our understanding and adoption of regenerative agriculture is constantly expanding. Look here for the latest on what’s happening at TomKat Ranch and within the regenerative agriculture community.
Month: June 2021 Archive
We recently completed the Savory Institute’s onboarding process for the Ecological Outcomes Verification™ (EOV™) as part of their Land to Market certification.
Welcoming people to TomKat Ranch so they can experience ranch life for themselves has always been part of the fabric of our mission.
Mel Preston, ornithologist and rangeland field ecologist with Point Blue Conservation Science at TomKat Ranch, is moving on.